A key ingredient of a sustainable community is a healthy farm sector, healthy for both the farmer and the consumer. Here are some ideas on how to eat better and support a local farm economy:
For more information on food security and farm economics, contact:
Jennifer Scott
World Food Day Association
178 Red Bank Road
Centre Burlington, N.S., B0N 1E0
  
E-Mail: wfdns@web.apc.org
For more information on Organic agriculture, contact: 
 The Nova Scotia Organic Growers Association
  C/O Janet Wallace
   PO Box 592
   Kingston, N.S., B0P 1R0